An An Kitchen & Bar Menu
Welcome to An An Kitchen & Bar, a vibrant culinary gem located at 1111 7 St SW, Calgary. This unique Vietnamese restaurant captivates diners with its creative menu, where traditional flavors meet modern twists. Each dish is thoughtfully crafted, showcasing fresh ingredients in colorful presentations.
- Signature Dishes: Experience the tender grilled beef short ribs served over jasmine rice or indulge in their distinctive Banh Mi subs accompanied by crispy tater tots.
- Unique Offerings: The crab soup and bun bo hue stand out, revealing a depth of flavor that transcends typical Vietnamese fare.
- Refreshing Drinks: Don't miss the fresh coconut with matcha foam, perfect for complementing your meal.
Diners rave about the cozy atmosphere and exceptional service, making it a must-visit spot for lovers of bold Vietnamese cuisine. Come for the flavors, stay for the experience!
All Day - Shareables
An An Nem Cua Be
Chef recommended. Crab meat, ground pork spring rolls.
Cha Gio
Pork, veggie, or gluten-free spring rolls.
Goi Cuon
Gluten free. Salad rolls with prawns, lemongrass chicken, beef, or pork, wrapped with basil, cucumber, and pickled veggies.
Goi Cuon Tofu Chien Xa Ot
Vegetarian. Lemongrass tofu salad rolls.
Avocado Salad Rolls
Vegetarian.
Chicken Wings (1 Lb)
Honey garlic/salt & pepper/teriyaki/hot.
Vietnamese Wagyu Beef Carpaccio
Gluten free. Chef recommended. Onions, basil, Thai chili, fish sauce, peanuts, lemon juice.
Tempura Enoki Mushroom
Vegetarian. Chef recommended. Served with sriracha mayonnaise.
Parmesan Prawn Tempura
Served with béchamel sauce.
Parmesan Calamari
Served with homemade honey mayonnaise.
Xoi Bap
Gluten free. Chef recommended. Corn sticky rice topped with mung bean, fried shallots.
Banh Mi Sub Trio
Chef recommended. A taste of all 3 kinds of subs: lemongrass chicken, beef, and pork, homemade butter, homemade mayonnaise, pickled veggies, onions, jalapeños, cilantro, cucumber.
Goi Du Du
Gluten free, vegetarian. Mango papaya salad topped with crispy onions, toasted peanuts, basil, and fish sauce choice of prawns/chicken/beef/tofu.
Alfalfa Arugula Salad
Tenderloin beef, vinaigrette sesame sauce, cherry tomato, radish, pickled onions.
All Day - Salad
All Day - Jasmine Rice Dish
Beef Short Rib
Grilled beef short ribs, typically served over jasmine rice, often accompanied by pickled vegetables and a light fish sauce.
2 Pieces Of Pork Chops
Two marinated pork chops, typically accompanied by jasmine rice and a selection of vegetables, garnished with herbs and served with a light fish sauce.
Satay Lemongrass Stir Fry With Mixed Vegetables
Hot and spicy. With choice of chicken/beef/mixed veggies/seafood for an additional.
Coconut Curry Stir Fry
Hot and spicy. With bell peppers and diced onions with choice of chicken/beef/seafood.
Egg Noodle Stir Fry (Crispy Or Soft)
With mixed veggies with choice of chicken/beef/seafood.
Golden Salt And Pepper Tofu
Vegetarian. Tender tofu with a golden, crispy crust stir-fry with diced onions, bell peppers on a bed of jasmine rice.
All Day - Stir Fry
All Day - An An Pho
An An Signature Pho
Chef recommended. 12-hour beef broth, wagyu beef, brisket, beef ball, beef rib.
Pho
Gluten free. Choice of chicken/beef/brisket/rare beef and beef ball.
Spicy Peanut Satay
Hot and spicy. Choice of chicken/beef/seafood for an additional price.
Aromatic Coconut Curry Pho
Hot and spicy. Served with vermicelli or rice noodle, choice of beef/chicken/seafood for an additional price.
Wor Wonton With King Oyster Mushroom
Chicken broth, prawns, squids, mushrooms, mixed veggies.
Bun Bo Hue
Hot and spicy. Spicy lemongrass broth, slow-cooked Vietnamese pork ham, beef shank.
Vegetarian Pho
Vegetarian. Veggie broth, king oyster mushrooms, broccoli, cauliflower, carrot, tofu.
An An Bun Cha Ha Noi
Chef recommended. Homemade ground pork meatball, lettuce, pickled veggies, onions, toasted peanuts.
Bun Nem Cua Be
Chef recommended. Crab meat and ground pork spring rolls, lettuce, pickled veggies, onions, toasted peanuts, and beansprouts.
Grilled Lemongrass Bun Bowl
Lettuce, carrots, beansprouts, onions, toasted peanuts. Choice of lemongrass chicken/beef/pork.
All Day - Vermicelli - Bun
All Day - Banh Mi Subs
Banh Mi Chao Tenderloin Sizzling Skillet
Tenderloin, eggs, pate, onions, tater tots, with homemade tomato sauce, homemade butter.
Vietnamese Beef Stew Banh Mi
Carrot, Thai basil, cilantro.
Banh Mi Sub
Served with tater tots. Homemade butter, pickled veggies, onions, jalapeño, cilantro, cucumber. Choice of lemongrass chicken/beef/pork.